Dessert, Recipes, Uncategorized

PB&J Bars

Serves: 9


1/2 cup of smooth PB or cashew butter (I used cashew butter)

1 cup of almond flour

1/4 cup of coconut flour

2 eggs

1/3 cup of coconut sugar

1/2 tsp baking soda

1/2 tsp vanilla

1/4 cup melted and cooled coconut oil

1/4 cup of raspberry jam


  1. Preheat oven to 350F.
  2. In a small bowl combine dry ingredients and mix them together.
  3. In a medium bowl mix all wet ingredients (besides jam) till combined. Then add in the dry ingredients to wet and mix till combined into a dough.
  4. Spray pan w/ olive oil or whatever oil you have then put parchment paper in the pan. Then press dough into pan till the pan is covered.
  5. Bake for 20-22 min or till knife comes out clean.
  6. Spread jam over the top of the base and let it cool for 5 min and then you can chow down on these delish pb&j inspired bars!

Enjoy babes,

Zoe <3

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